Mudcat Café message #2438923 The Mudcat Café TM
Thread #114334   Message #2438923
Posted By: Beer
12-Sep-08 - 11:03 PM
Thread Name: BS: Fish
Subject: RE: BS: Fish
This is still about fish but I though I would share something that happened last Saturday. My grand son(Noah) was over (9 years)and wanted to go fishing (back of our house). So off we go. He catches a pound and a half large mouth bass. He has a great fight with him and finally brings it in. So I say throw it back in. NoOO!! O.K. So I kill it and open it up (knife really sharp)and pass it to him. Clean it I say. He looks at me and hesitates than dives in and does a hell of a great job. I than fillet it and we proceed to have supper.


INGREDIENTS:
        3/4 cup milk
        2 teaspoons salt
        2 to 3 fillets
        3/4 cup plain, fine bread crumbs
        1/4 cup grated Parmesan cheese
        1/4 teaspoon dried leaf thyme
        1/4 cup melted butter
        paprika
        parsley sprigs
        lemon wedges
PREPARATION:
Oven directions.
Preheat oven to 500. Place oven rack near the top of the oven.
Put milk in a shallow bowl; stir in salt. In another shallow bowl, combine bread crumbs, Parmesan cheese, and dried thyme. Dip fish pieces in milk, then in bread crumb mixture. Arrange on a well greased baking dish; drizzle evenly with the butter. Bake on the top rack for 12 to 15 minutes. Fish should flake easily with a fork. Sprinkle lightly with paprika and garnish with parsley and lemon.

Reel (on purpose)good. Noah fed his gramps (he calls me Old gramps and I love it)a wonderful meal.
Beer (adrien)