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User Name Thread Name Subject Posted
Charmion BS: Recipes - what are we eating? (1027* d) RE: BS: Recipes - what are we eating? 16 Sep 19


Steve, the first carbonara I ever ate, made by my Norwegian first husband (aka Mr Wrong), had streaky bacon, rather a lot of frozen peas, bechamel sauce, and no egg. I liked it then, but have since learned better.

Of course, Norwegians would put bechamel sauce on a peach Melba if you let them.


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