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User Name Thread Name Subject Posted
G-Force BS: New foods (40) RE: BS: New foods 22 Aug 18

My father ate porridge nearly every day of his life, laboriously prepared overnight in a double boiler, which then had to be scraped clean the next morning (by my mother, of course). These days we just stick it in the microwave and cook on low power for about 7 or 8 minutes, watching carefully to see it doesn't boil over. Proportions - about 1 cup to 2 1/2 cups of milk and water. Delicious, and just as good, but definitely no salt!

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