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User Name Thread Name Subject Posted
Silas BS: poached eggs - the nitty gritty (51* d) RE: BS: poached eggs - the nitty gritty 13 Mar 12

Hi Al

They are NOT poached eggs.

The way to make poached eggs is this, and its easypeasy. Put a medium sidezed pan 3/4 full of water on to boil, add about a tablespoonful of vinegar (this is important no matter what anyone says) make sure eggs are at room temperature and crack them individually into a cup and pour them (individually ) into the boiling water. TAkE THE PAN OFF THE HEAT AND PUT THE LID ON. Now toast and butter your bread, by the time you have done that the eggs will be perfect.

Works every time.

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